Blogs

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2023.05.19

RebirthDaniele Levorato: Cuatro Caminos Coffee Estates

Hi everyone. First of all, thanks for a wonderful welcome to your country. We are Cuatro Caminos Coffee Estates, established in Panama in 2014. We are part of the AgroNosotros group which, through private equities, invests in specialty agriculture. At the moment, we own and operate 12 specialty coffee farms for a total of 177ha in Boquete, Panama, one cacao farm in the Bocas del Toro region 135ha, and four different cacao farms in Belize, 60ha in total. In addition to farming, we operate one coffee shop, soon to be two, in Panama City, and two chocolate bean-to-bar facilities in Boquete, Panama, and Punta Gorda, Belize.  Our mission is to own and operate specialty coffee farms in Panama that are economically, socially and environmentally sustainable. Sustainability...

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2023.05.11

Rising StarDanish Ali: Caffeine Nirvana

Hello, everyone, my name is Danish. I’m from Caffeine Nirvana, India. I’m from a town called Chikmagalur. This is our estate. We grow all coffee and a lot of shade trees. This is Chikmagalur. I’ll just give you a context. Is is here that Baba Budan, when green bean, it was banned to take it anywhere and he smuggled seven beans inside a stick and brought it to Chikmagalur. And form those seven beans in the 16th century is where the coffee started. My family has been in it for a very long time. We are continuing it by employig the latest advancements, what’s available to us and combining it with the age-old traditions. There are a lot of locations,...

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2023.05.08

CommunityHidardo / Sebastian: CAFESMO

Hello, everyone. So we will indeed be doing a dual presentation because we think that will better reflect what CAFESMO represents as an organization. Hidardo, although he is 20 years younger than I, is the founder of CAFESMO.  My name is Sebastian and I am responsible for international relations. As I just told on the stage, I am originally from the Netherlands. But I moved to Honduras 20 years ago to work with abandoned children and battered women. Four years ago, actually almost incidentally, I became aware that many coffee farmers in Honduras were leaving their livelihood and leaving their families behind to migrate illegally to the United States. We faced that problem continuously unfortunately, in Honduras and in the surrounding countries. It is...

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2023.05.02

LeadershipAlejandro Valiente C. : CaféNor

Good morning. My name is Alejandro Valiente. I’m a fourth-generation coffee-producer in northern Santa Ana in El Salvador. I worked at several companies from 2005 to 2017. And I got to know coffee producers in Guatemala, Honduras, and Nicaragua. This gave me a broader perspective on coffee production in the region and market trends. Our project started in 2018, when our concept and financial prospect became clearer. Our vision is to create a sustainable business through an innovation process, build long-term relations between producers and roasters, and achieve traceability and transparency. This is based on four philosophical principes. First, to have the ability to harmonize differences. Second, to respect different opinions. Third, to be humble and listen to the advice...

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2023.05.01

New York Launch Event

From March 27 to 31, TYPICA hosted an event at Pre Home in New York to celebrate our launch in the United States. During the multi-day event, 28 roasters participated in cupping sessions and had the chance to interact with guest roasters and coffee producers from all around the world. Through the event, we took the first step toward cultivating a new coffee culture through the power of community and realizing a world where everyone can trade directly. TYPICA has headquarters in the Netherlands, Japan, South Korea, and Taiwan. The US will be our fifth base. All three global waves of coffee started here. So the decision to establish a presence in New York was necessary for our mission to...

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2023.05.01

Origin Investments in Bolivia

TYPICA is currently conducting a “listing deposit” scheme with a select number of smallholder producers in Bolivia. This endeavor allows TYPICA to support producers who propose their own projects to increase production, improve quality, and establish a sustainable coffee business. By loaning funds to producers before the coffee harvest takes place, they can securely invest in methods to increase their production or improve the quality of their products without worrying about economic risks. Coffee grown by these producers is offered on TYPICA’s platform as a priority listing, so roasters can purchase their highest quality lots. In this way, the loaned funds are returned through coffee delivery. Some of the proposals for improving coffee quality have included equipment investments such as...